happy friday...

and the sun is shining yeah!!! heading off to the cape to see my dear childhood friend janet and her hubby. looking forward to hugs and sunshine. maybe a cocktail or two. these caught my eye and although I certainly think the homemade ice cream would be best you could purchase strawberry ice cream and waffle cookies serve these in a snap and be sooooo martha stewartish....


8 egg yolks
1 1.3 cups sugar
2 cups milk
2 cups pitted strawberries, diced
2 cups cream
waffle cookies for serving

Place eggs and sugar in a saucepan.
Mix well.
Add milk and heat up.
Don’t let it boil.
Stir the mixture until it thickens.
This takes about 10 minutes.
Cool.
Add strawberries and cream.
Pour the mixture into an ice cream maker and freeze.
Serve between two waffle cookies.