what i am eating... via sweet paul
Grilled Halloumi and Tomato Salad with Lemon and Honey Vinaigrette
Serves 4
16 slices Halloumi cheese ( 2 packs)
olive oil
3 yellow heirloom tomatoes
16 small lettuce leafs
1 tablespoon honey
juice from 1/2 lemon
1 tablespoon finely chopped parsley
1/3 cup olive oil
salt and pepper
pinch of red chili flakes(optional)
1.Brush the cheese with a little olive oil.
2.Grill the cheese until golden on each side, if you use a grill pan you will get really nice grill marks.
3.Slice the tomatoes.
4.On 4 plates stack tomatoes, lettuce and cheese.
5.In a small bowl mix together honey, lemon, parsley and oil.
6.Season and drizzle over the salad.
what i am planning for the next birthday cake
dreamiest cake i have ever seen.
what i am putting on my wish list
loving this necklace it is so simple and perfect. may all your wishes come true
what i am signing up for
the coolest cooler ever.
why i continue
#8 the reason i really blog
what i am reading
not exactly light summer reading but ... it makes you realize the intense suffering of some innocent
children. certainly thought provoking.
what i am cleaning with
my new favorite go to cleaner for just about everything this stuff smells amazing. so far i have tried
basil, parsley and lemon. i am obsessed.
what i am thinking about
how to navigate dreams that don't come true after all, we all have them.
what i am playing on repeat
i should have known that kind of feeling...
love sent, xo
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