Sunday, September 22, 2013
cinnamon swirls
leftover pie dough
softened butter
cinnamon and sugar
roll out pie dough scraps into a rectangle. spread with a layer of butter. sprinkle generously with cinnamon and sugar. roll into a spiral. cut crosswise into slices.
bake at 375º for 10 to 15 minutes
keep an eye on them; they brown quickly at the end.
love sent, xo
Subscribe to:
Post Comments (Atom)
1 comment:
I love them. (pon)
Post a Comment